Fire Up the Grill
It’s such nice weather and my kitchen gets so hot, I think I’ll start grilling dinners. I have a nice gas grill and it’s easy to use. The hard part is remembering to marinate the meats for 30 minutes before putting them on the grill. By the time I remember to put the meat in a marinade, we are hungry and don’t want to wait the hour it will take to marinate and then cook the meats on the grill.
Posted: June 7th, 2009 under Foods/Recipes, Just Gail.
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